独特的原木色餐厅 by Destilat-mooool设计
独特的原木色餐厅 by Destilat
佳作分享 分类: 室内 原作者:: Destilat
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2017-09-05 15:06

商店,酒吧,餐厅和奶酪乳制品–项目“林肯赫”是非常独特的,因此是一个非常特别的挑战。 Johannes Lingenhel的烹饪美食视觉的视觉和空间认同是从这个项目的头开始的,因为最初没有相应的定义存在。这个建筑概念的两个基石是维也纳Landstrasser Hauptstrasse上的项目列出的建筑和林肯赫尔的企业形象。它的柜台,酒吧和演示家具唤起立方体堆叠的木梁的图像,这些木梁受到历史悠久的屋顶桁架梁的启发。

表面结构和触觉在这个概念中起着重要的作用。  反映了他们随着时间的推移而发展的变化。结果,建筑的悠久历史以及某些食品的生产过程在这个房子里找到了。这个室内设计理念的核心思想不是与自然的老化过程作斗争,而是用来提高质量。这将老化过程变成改进过程,这些过程与奶酪或生火腿的味道成熟自然相关。


Shop, bar, restaurant and cheese dairy – the project “Lingenhel” is very unique and was therefore quite an extraordinary challenge. The visual and spatial identity for Johannes Lingenhel’s culinary-gastronomic vision was developed from scratch for this project, since no corresponding definition of it existed initially.The two cornerstones of this architectural concept are the project’s listed building on Landstrasser Hauptstrasse in Vienna and Lingenhel’s corporate identity.Its counters, bars, and presentation furniture evoke images of cubically stacked wooden beams, which were inspired by the beams of the historic roof truss.

Surface structures and haptics play significant roles in this concept. Patination reflects their change, which develops over the course of time; as a result, the building’s long history as well as the production processes of certain foods find their place in this house.The central idea of this interior design concept is not to fight against natural ageing processes but use them to increase quality. This turns ageing processes into improvement processes, which are naturally associated with the tasteful ripening of cheese or raw ham.

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